Best Indian vegetarian restaurant in UK: Top dishes you must try

Craving vibrant, flavorful, and soul-satisfying vegetarian food? Your search for the best Indian vegetarian restaurant in UK ends at 7H Spices, a culinary gem in Hinckley that's redefining meat-free dining with authentic Indian flavors.

At 7H Spices, we believe vegetarian food is more than just a choice – it’s an experience filled with rich flavors, vibrant ingredients, and timeless tradition. Every dish is carefully crafted to highlight the best of India’s plant-based treasures, from hearty gravies to light, flavorful street snacks.

What makes 7H Spices a top choice for vegetarian food lovers:

At 7H Spices, we don’t just serve vegetarian food, we celebrate it in every bite. e believe that great food doesn’t need a meat to be tasty, wholesome, and satisfying. Our chefs bring vegetables to life with traditional Indian recipes, slow-cooked gravies, and street-style favorites that are rich in taste and rooted in culture.

From the crunch of fresh herbs to the warmth of hand-blended spices, every dish tells a story of how simple ingredients can create extraordinary meals. That’s what makes 7H Spices in Hinckley a go-to spot for those who truly love vegetarian food.

Our People’s top rated dishes:

1. Keerai masiyal
2. Kalan subji
3. Variety rice- pulav rice, lemon rice, coconut rice, garlic rice, jeera rice, mushroom rice
4. Muttar paneer
5. Rasam

1. Keerai masiyal

“Packed with goodness, every spoonful is a healthy embrace!”

Keerai masiyal is a wholesome, traditional South Indian dish made with a medley of fresh greens like spinach, cooked slowly to enhance their natural flavor. The greens are simmered in a fragrant blend of spices—cumin, mustard seeds, and curry leaves—creating a soothing, earthy aroma that fills the air. A touch of garlic adds an irresistible depth, making every bite comforting and nutritious. Served with steaming hot rice, this dish is perfect for anyone looking to indulge in the rich, natural flavors of South India. It's a simple yet hearty dish that feels like a warm hug from within.

2. Kalan subji

“A velvety mushroom experience wrapped in creamy, spiced perfection!”

Kalan subji is a rich, creamy dish that combines earthy mushrooms with the smoothness of yogurt and a variety of aromatic spices. The mushrooms soak up the rich gravy, which is made with a delicate balance of spices such as cumin, coriander, and black pepper. The yogurt provides a creamy texture, making each bite velvety and comforting. The dish is often garnished with fresh curry leaves, which add a fragrant touch to its earthy base. Whether paired with fluffy basmati rice or soft roti, this dish is a perfect balance of warmth and indulgence.

3. Variety rice

“ Dive into a world of rice, each grain bursting with its own distinct flavor!”

At 7H Spices, our Variety Rice dishes are more than just a side; they’re a journey of flavors, each telling its own story. The Pulav Rice is a delicate blend of aromatic spices, herbs, and vegetables that infuse every grain with flavor. Lemon Rice offers a bright, zesty twist with its tangy lemony flavor, making it a refreshing and light option. The Coconut Rice is rich with grated coconut adding a sweet, nutty finish. For a fragrant, subtle taste, our Garlic Rice delivers the perfect balance of garlic’s boldness without overpowering the dish. Jeera Rice, with its earthy cumin seeds, provides a comforting, slightly spiced base. Lastly, the Mushroom Rice is a hearty option, with earthy mushrooms cooked right into the rice, infusing it with savory depth. Each variety is made with the finest ingredients, making them a perfect complement to your main dish, or a stand-alone treat for the rice lover.

4. Muttar paneer

“ Soft, creamy paneer, sweet peas, and a rich spiced gravy—comfort in every bite!”

Muttar Paneer is a dish that truly embodies the spirit of Indian comfort food. The soft, creamy cubes of paneer (Indian cottage cheese) are tenderly cooked in a luscious, spiced tomato gravy. The mutter (peas) add a subtle sweetness that balances the rich, savory flavors of the gravy, making each bite a perfectly balanced mouthful. The dish is infused with a range of spices—cumin, coriander, garam masala—that give it a warm, inviting fragrance. The creaminess of the paneer combined with the burst of flavors from the peas creates a delightful contrast in texture. It’s the kind of dish that you crave after a long day, pairing beautifully with hot, soft naan or fragrant basmati rice.

5. Rasam

“A tangy, spiced soup that warms you from the inside out—perfectly refreshing!”

Rasam is more than just a soup—it’s a refreshing burst of flavor that instantly awakens your taste buds. Made with tangy tamarind, ripe tomatoes, and a fragrant blend of spices, Rasam is a perfect balance of sour, spicy, and savory. The aroma of mustard seeds spluttering in hot oil, mixed with curry leaves and dried red chilies, creates a heavenly fragrance that makes your mouth water before the first sip. The tanginess of tamarind combined with the heat of black pepper and the warmth of cumin offers a light yet invigorating taste. This soup is often sipped on its own, or served with rice to cleanse the palate. Known for its digestive benefits, Rasam is the ultimate comfort food—warming, tangy, and refreshing with every sip.

Whether you're craving a comforting bowl of Keerai masiyal, a rich serving of Muttar paneer, or the refreshing tang of Rasam, 7H Spices, a premier vegetarian restaurant in the vibrant city of UK, offers a range of dishes that will leave your taste buds delighted. Our carefully crafted vegetarian food, made with fresh ingredients and authentic spices, ensures that every bite is filled with flavor and warmth. At 7H Spices, vegetarian food is more than just a meal; it's an experience.